WDYD? Wednesday - Preserving Gourds

Ok, ok, so I'm only 2 seasons behind on this, but this week I preserved a couple of gourds that were left over from my fall decorations. You can do this by washing them in a bleach solution and then letting them air dry. Of course, if your seasonal nugget already has a soft spot or two, there's no bringing it back to life. So do this only if it's already in good shape. (This might have been helpful long about November 28th, eh?)



I also wrapped a couple of knives I no longer want (not a fan of Chicago Cutlery) in bubble wrap and added them to our garage sale stash. Five too babyish toys joined that pile, as well.

What about you?




Grab my button (on the side) if you'd like. (That sounded kind of personal, didn't it? Well, what the heck....go ahead and grab it!)